Tuesday, September 14, 2010
Cooking With Seeds- Nigella Seeds Event
I saw the event organized on Taste Of Pearl City. This is a unique roundup with recipes which use Nigella seeds or kalonji. Kalonji is mostly used for pickles and is extensively used in sabzis in eastern Indian cuisine. I am sending these recipes for the event organized by Ayeesha and Priya.
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1 comment:
Thank you so much for sending these three delicious and yummy recipes to the event.
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