Saturday, January 1, 2011

Blackened Seasoning for Chicken or Fish



Blackened Seasoning:
1 teaspoon paparika
1 teaspoon red chili powder or as per taste
1/2 teaspoon pepper powder
2 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon ground thyme
1/2 teaspoon oregano
1/2 teaspoon basil powder
1/2 teaspoon cumin powder

Method:
Mix the above spices well and store in an airtight container. Check out the Blackened Salmon recipe here.